Issue 65

The 'Bespoke' Issue

With Guest Editor Yasmine Ghoniem, we are launched headfirst into the world of unique and eclectic design. From architecture to interiors, there is nothing that can’t be enlivened with bespoke interventions. Granted, a stunningly beautiful home can be made by simply shopping for the best, but when the artist’s hand is introduced, some pure magic is possible. Whether it is an artwork or a new upholstery, a built-in component or a mosaic inlay, these gestures, whether bold or subtle, are what make the home unique.

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Design Hunter Q+A with Mark Best

Mark Best, of Marque restaurant in Sydney and featured in Habitus 22 (on sale 19 December), consistently takes out top honours in the Australian food business with his cuisine. Here he shares his passion for vegemite, concrete and all things innovative.

Your name: Mark Best

What you do: Chef, Owner, Restaurateur Marque Restaurant (Crown St Sydney) & Pei Modern, Collins St Melbourne

Your latest project: expansion of the Pei Modern Brand

Who are three people that inspire/excite you: 1) Alain Passard 2) Ludwig Mies van der Rohe 3) Kate Moss

What is your favourite…

Car/bike/plane/boat model: C63 AMG Estate

Chair model: Eames Classic Lounge & Ottoman

Residential space: Casa Malaparte, Capri

Commercial space: The Seagram Building

Decorative product: Concrete

Functional product: Concrete

Handmade good: the bread at Marque