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Issue 61 - Vintage Modern Issue

Issue 61

Vintage Modern Issue

The breadth and scope of Habitus has always been extraordinary. With how we live at heart of every issue, we have stepped it up with Guest Editor David Flack of Flack Studio shaking the ‘how’ and looking at new ways to make a house a home. With Vintage Modern as the issues theme, we look at the way iconic design has stayed with us, how daring pieces from the past can add the wow factor and how architecture and good design defy the pigeon hole of their era.

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Elevate the everyday cooking experience at home with the ultimate steam oven
KitchenCarlo Sta Barbara

Elevate the everyday cooking experience at home with the ultimate steam oven

The new range of Wolf Convection Steam Ovens promises precise control and spectacular cooking results, along with a sophisticated design that can integrate into any style of kitchen.


When remodeling or renovating a kitchen, choosing cooking appliances is one of the most exciting decisions for any aspiring chef or food enthusiast. A world of culinary opportunities is waiting to be discovered thanks to the new generation of cooking appliances, many of which also compliment modern design trends with their stylish and sleek appearance.

The increasing popularity of steam ovens can be attributed to their adaptability and precise approach to food preparation. The go-to choice of designers and homeowners in residential kitchen design, the new range of convection steam ovens by Wolf effortlessly integrate into any style of kitchen and will single-handedly ease the task of preparing meals.

One appliance, countless meals

Utilising steam, convection, or a combination of the two, the chef-tested modes and intuitive personalisation options of the Wolf Convection Steam Oven mean there is nothing this appliance cannot do. Cooking modes include Steam, Convection, Broil, Slow Roast, Bread & Pastry, Proof, Sous Vide, Reheat, Warm, Gourmet, and Gourmet+. Additional modes include Wellness, Cleanse, and Steam Clean.

Available in 60 cm and 70 cm models, the new Wolf Convection Steam Ovens feature enhanced capacity, with 48 litres and 68 litres of oven capacity, respectively. Multiple dishes can be accommodated easily, while the 1889-watt dual convection oven ensures even, consistent results. To make life even easier, the temperature probe alerts you when your dish has reached the desired temperature. For a quick sear, the 1750-watt recessed grill provides versatile broiling options with multiple settings to help you finish a dish perfectly.

Inside the oven, three full-extension rack positions and one standard position allow easy access and increased cooking flexibility. The Wolf Convection Steam Ovens also include 1.2-litre water tanks, providing continuous steam for long cooks.

Enhanced user experience

Updated, user-friendly controls lead the user through various modes and features, elevated by a 20-cm full-color LCD touchscreen that further refines the oven’s sleek aesthetic. Users can easily customise the user interface with drag-and-drop tile options. Up to 50 customised recipe presets can be saved by users for easy access to their favorite go-to dishes.

In addition, the updated controls offer language translations for English, Spanish, French, Italian, German, Dutch and Chinese.

Maximum design flexibility

The versatile design of the Wolf Convection Steam Oven is where it shines. The contemporary exterior blends seamlessly with other 60 cm and 76 cm Wolf cooking appliances, including Built-In and Speed Ovens, as well as other Sub-Zero and Wolf appliances in comparable styles.

Providing options for any type of interior space, the Wolf Convection Steam Oven is available in Contemporary, Professional, and Transitional design styles:

  • Contemporary. With its minimalist motorised handle design and touch controls, the Contemporary model is made for the most modern kitchens. Its sleek appearance is suitable for even the most creative space. Available in sleek black glass or classic stainless steel.
  • Professional. This 76-cm oven blends in perfectly with a variety of matching Sub-Zero and Wolf appliances thanks to its sophisticated handle design and classic stainless steel frame.
  • Transitional. Coordinate with E and M series ovens with the timeless aesthetics of the Transitional model. 

Visit a showroom to explore the unique Wolf design possibilities:

Melbourne
11-19 Bank Place
Melbourne VIC 3000

Sydney
63 Foveaux Street
Surry Hills NSW 2010

Wolf

au.subzero-wolf.com/en/wolf


About the Author

Carlo Sta Barbara

Tags

kitchenovenSub-Zero And WolfWolf Convection Steam Oven


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Issue 61 - Vintage Modern Issue

Issue 61

Vintage Modern Issue

The breadth and scope of Habitus has always been extraordinary. With how we live at heart of every issue, we have stepped it up with Guest Editor David Flack of Flack Studio shaking the ‘how’ and looking at new ways to make a house a home. With Vintage Modern as the issues theme, we look at the way iconic design has stayed with us, how daring pieces from the past can add the wow factor and how architecture and good design defy the pigeon hole of their era.

Order Issue